Delhi NCR

Enjoy the festival of EID with some awesome cuisine.

Enjoy the festival of EID with some awesome cuisine.


Not in your home this eid? Worry not, you can now celebrate your eid here at your favorite restaurant enjoying some delectable dishes offered by these restaurants. Indulge in their hot plate of delights and get pampered in the lap of indulgence at these spots. The hot piping menu will definitely make you feel at home. So, grab your dose of the most exotic foods at your favorite restaurant in town. Here’s the list of places you can go around this Eid.

Feel the real taste of Mohammed Ali Road at Barbeque Nation


This Bakr Id the magic of Mumbai’s Mohammed Ali Road will come alive at your nearest Barbeque Nation outlet through Mohammed Ali Road Festival. Barbeque Nation brings the traditional street food delicacies of Mohammad Ali Road to Delhi, and will offer wide range of mouthwatering non-vegetarian delicacies and sweet dishes to tempt connoisseurs of good food.

Signature dishes include Patthar ke Kabab, Nalli Nihari, Zam Zam Pulao, Gurda Kaleji, Tandoori Bater Mussallam and Mutton Khichada. For dessert, enjoy Mawa Jalebi, Sahi Khaza, Badshah Faluda, Chocolate Dates and Black Currant Phirnee.

Time: Sep 23 – Oct 11, 2015, All day
Venue: All Barbeque Nation’s outlet in Delhi NCR (Connaught Place, Jangpura, Saket, Vasant Kunj, Pitampura, Janakpuri, Vivek Vihar, Noida, Gurgaon)

Go Progressive! @ Cafe Terminus1



Adding twists and more expressiveness to ever familiar dishes, Cafe Terminus1 brings to you their ‘Progressive Indian’ Cuisine. A little something where an Aloo Puri turns into a dish that brings together sweet figs and fiery gunpowder.

Come see the Atlantic salmon transform into a ‘Maharashtrian koliwada masala’ that churns out to be a delicacy of its own. The familiar yet surprising ingredients make your taste-buds rejoice with happiness. From the delicious ‘Keema Khurchan Fatayar’ and the scrumptious ‘Patrani Machhi’, Cafe Terminus 1 brings to you flavorsome combinations that will make your palate crave for more.

The most celebrated desserts twisted to a progressive ‘Hickory Wood Smoked Moong Dal Halwa Crumble’ and a ‘Sambuka Flambe Gulab Jamun’, will electrify that sweet tooth.

Time: Sep 01 – Oct 01, 2015, All Day 
Cafe Terminus, S 238, 2nd Floor, Ambience Mall, Vasant Kunj, New Delhi

Savor in some Mughlai cusine of Chor Bizarre at Drift


Celebrating their 25 years Chor Bizarre bring to you a selection of their signature dishes now at Drift. Chor Bizarre captures the spirit of the Chor Bazaar or ‘thieves market’ within its kaleidoscopic interiors and is dedicated to serving authentic Indian cuisine in a unique atmosphere. Chor Bizarre has collected recipes from different parts of the country to form a menu that is both pragmatic and colourful. The menu offers an exciting amalgam of authentic dishes from different regions of the country. Gulp in their Mughlai dishes and feel like home this eid.

Time: Aug 16 – Sep 30, 2015, All Day
The Art Gallery, Epicenter, Sector 44, Gurgaon

Sizzle with Sizzler Fiesta at Cafe Knosh


Hold on to your taste buds as Master Chefs at Kempinski Ambience Hotel are all set to sizzle your taste buds with the Sizzlers Festival. Showcasing an unconventional sizzler menu, Cafe Knosh, the all-day dining restaurant promises a sizzling experience like never before.

Relish different varieties of sizzlers like Chicken Pepper steak sizzler, Grilled lamb Sizzler, Cottage cheese steak on sizzler, Fried icecream sizzler, Pecan nut brownie sizzler and many more. With chic ambience, an option of dining overlooking the pool and live kitchen counters, Cafe Knosh has space for every mood and entertainment.

Time: Sep 18 – Sep 27, 2015, All Day
Venue: Cafe Knosh, Kempinski Ambience Hotel, Plot No 1 Shahdra, Central Business Park, Near Yamuna Sports Complex, Delhi



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Delhi NCR

Blogger, reader, wanderer, observer, GREEN TEA-Drinker (diet Conscious). Recovering chocolate addict. In search of sleep and sanity. Love to be in sweat pants with hair pulled out in messy bun. Fashion fanatic and a designer, A great cook too. Lots of hidden talents, no professional degree though. *wink*

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