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Cake Baking with Icing
ID: 95260

Cake Baking with Icing

Sat 29th Jun 2019 - Sat 29th Jun 2019 11:00 AM - 05:00 PM Rashi’s Cooking & Baking Classes, Bengaluru
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  • + Calendar 2019-06-29 11:00:00 2019-06-29 17:00:00 Asia/Kolkata Cake Baking with Icing <p>Certificate Course </p><p>Cake Workshop (EggLess)</p><p>Start baking amazing cakes just after this 1- day eggless Hands-On Cake Workshop learn right from the basic to advance cake decoration.</p><p>Six types of cakes with different designs and Sponges:</p><p>Designs-</p><ul><li>Gel Cake</li> Bengaluru,Karnataka,India Rashi Culinary Arts
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Cake Baking With Icing

Overview

Certificate Course 

Cake Workshop (EggLess)

Start baking amazing cakes just after this 1- day eggless Hands-On Cake Workshop learn right from the basic to advance cake decoration.

Six types of cakes with different designs and Sponges:

Designs-

  • Gel Cake
  • Photo Cake
  • Doll Cake
  • Chocolate Truffle Cake
  • Black Forest Cake
  • Red velvet cake

Sponges- 

  • Wheat flour sponge
  • Millet sponge
  • Oatmeal sponge
  • Vanilla sponge
  • Chocolate sponge
  • Red velvet sponge

Workshop includes -

  • How to make a sponge in OTG/Microwave (setting temperature/selecting correct mode etc. )
  • How to measure and buy ingredients accurately.
  • How to make chocolate Ganache and color Ganache
  • How to slice the cake with or without a knife.
  • How to make whip cream and making sharp edges and curves
  • Different layering on the cake.
  • Different designs from different nozzles, how to make roses and leaf.

What to bring- An apron and a box to carry the cake.

What you carry back- Your Decorated Cake, Recipe Booklet, Certificate

Venue: SJR Watermark, East Bangalore.
Time: 11 am to 5 pm
Fees: 3000
Register paying 500, balance at the venue.

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Location
Cake Baking With Icing
Rashi’s Cooking & Baking Classes, 7/8, 1st Main Rd, Ambalipura, Harlur,
Bengaluru, Karnataka, India (get direction)
Added By
Rashi Culinary Arts

About the event organizer-

Rashi Agrawal is a professional baker and had a passion to bake and decorate since her school days. She has done professional courses from Singapore, London, and Ge Read more

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