In this workshop, you will be taught to make not just a wonderful oil-free main course, with many dishes for a complete meal but also many different types of sugar-free treats.
Vegan ice-cream, different kinds of smoothies and how to set curd using plant-based mylk will be taught during this workshop.
You will also be able to prepare many sugar-free desserts that the entire family will relish and love.
Price: Rs. 5000/-
About the presenter: Ruchika Dawar is a renowned wellness professional who helps individuals assess their physical as well as an emotional state so as to empower them to set realistic goals to achieve an overall state of good emotional and physical health. To add to her skill set, she is a natural wellness coach who works with her clients to create long- term sustainable strategies to help transform their lives in more ways than one. She does this by providing her clients with personalised organic diet plans, yoga regimes and providing assistance in any other way required by the clients.